Baking powder is a chemical leavening agent in powder form. It consists of baking soda, a weak acid and excipients. It works by releasing carbon dioxide gas into the dough or batter through an acid-base reaction, and the bubbles swell the fresh dough resulting in a puffy and fluffy pastry. Baking po..
0.60€
Ex Tax:0.53€
The flour that rises by itself - farina is one of the favorite flours of the Greek housewife and this is because it combines quality and convenience. The proteins it contains make the dough less elastic and thus the final products come out more fluffy. Protein: 11.9%. WE use it for cakes, pancakes, ..
0.80€
Ex Tax:0.71€
Soft wheat flour suitable for homemade bread, handmade sheet for pies, cakes, traditional cookies, dips. Ideal flour for kneading by hand, for the bread maker and for the preparation of breads in the shell without kneading that only require mixing their ingredients...
1.60€
Ex Tax:1.42€
Bun flour Achaias Mills, from soft, protein wheat suitable for buns, doughnuts, brioche and other luxury pastries.Contains: Soft wheat, Dry gluten, Amylase, Cysteine, Ascorbic acid..
1.70€
Ex Tax:1.50€
The "Kula" flour for all uses, Press 55%' is a natural and healthy product made from soft wheat, no added preservatives. The unparalleled quality, has highlighted as one of the leading flour in consumer preference...
4.50€
Ex Tax:3.98€
Whole wheat flour from durum wheat with dried yeast. For aromatic country bread, with this flour you can prepare a bread for those who are looking for a special taste and aroma in combination with a healthy diet...
1.60€
Ex Tax:1.42€
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Toskes flour cat m. from selected varieties of durum wheat, suitable for traditional sourdough bread, prosfora, fritters, noodles, trachana..
1.60€
Ex Tax:1.42€
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